Nice things to eat with your mouth. And other stuff.

Saturday, March 31, 2007



This Devonian Pastie was 1ne of 12elve pies eaten by the person known as Purple Johnny during an afternoon shift at Mostonia.

We think he may have a worm.

Tuesday, March 27, 2007



This had become in the past a meal consisting of chicken fried in black bean sauce. It was encouraged gobward by coleslaw and a bit of salad. Toast stood by in case of disappointment.


This is another shot of the Great Bun of Little Sutton which is exactly the same as the Little Bun of Great Sutton.

In this picture it has been annointed with English mustard as befits its status in the scheme of things. What things? I don't know. I don't give a flying rat's arse.

Sunday, March 25, 2007



This was, in the past, garlic scrambled eggs made to flop down on brown toast between which grilled bacon has been forced to encroach.

It is held fast by 3hree microwaved plum tomatoes and a bit of salad garnish.

Saturday, March 24, 2007



This was a bacon and beetroot roll under construction. The roll was a tomato and herb one. All the ingredients were bought in Tescos.

Eating it filled me with enjoyment.

Tuesday, March 20, 2007



This is an SLT. No, not a ship's letter telegram. It's 1ne point 5ive spicey sausages with lettuce and tomato stuffed unrelenting into the universal granary bun.

This is a picture of a bowl containing chicken and sweetcorn soup. The soup is a shape-shifter from the planet Tralfamadore. After a few minutes in the microwave he will change into a hot liquid.

Sunday, March 18, 2007




One of these pictures is a BLT made with a brown granary roll.

The other picture is of something completely different.

Friday, March 16, 2007



Standing proudly in front of a mug and a bottle of HP sauce lies The Bun of Little Sutton. I purchased it in Little Sutton while I was waiting for a bus to take me to Mostonia.

Wednesday, March 14, 2007

This lovely breakfast was eaten late one morning.

It was constructed with a poached eggy which straddled 2wo slices of fried granary bread along with 2wo juicy plum tomatoes, 2wo rashers of bacon done on the George Formby machine (turned out nice again), a small piece of black pudding and a leaf of spinach.



This is a strange one. It's a half pizza type thing along with some chips and a dollop of baked beans. I didn't eat this one. One of my mates did.

Sunday, March 11, 2007



This is just what it looks like. The eggy was nice and runny and the black pudding spicey. I had a bit of toast with it and after it.

Friday, March 09, 2007




This is a bacon and spinach butty made with some nice wholemeal bread, seen from 2wo angles.


This is tinned chicken stew with dumplings and some out of date white bread. The red bits are chilliand garlic sauce.


This existed once as a spinach omelette and bacon with toast under it. Now it is gone.

Tuesday, March 06, 2007



This is Heinz Cheese Macaroni Florentine on toast. Very easy and full of nutriments.

Monday, March 05, 2007



This another lovely roast dinner. 'Twas pork this time. It was joined by a couple of pickled onions which you can see at 2wo o clock.

Sunday, March 04, 2007



This article of nutrition consists of a soft boiled eggy being protected by a squad of pitta bread soldiers.

Friday, March 02, 2007



A simple dish of fried eggs on toast eaten prior to a bout of heavy drinking.


This is a cheese buttie with a bit of salad stuck in it. It was bulging with leafy goodness. Oooooh, it was justified.


This was a ham salad with garlic and chilli sauce before I ate it. Afterwards it was just a gooey mess in my tummy.

Cheers!

Cheers!

Blog Archive

About Me

My photo
Wirral, England, United Kingdom